Restaurants and food trucks.
Alpena County food-facility health permits run about $600 annually. Plan review runs about $419. Confirm the exact amount with District Health Department No. 4 (DHD4) before you budget.
Confirm the authority for your exact address. Some cities run their own health division, and building, planning, fire, sewer/grease and business-license approvals are separate even when District Health Department No. 4 (DHD4) issues the health permit.
About 66 food & drinking establishments operate here, serving a population of about 28,904. (U.S. Census 2023 estimate; County Business Patterns 2022, NAICS 722)
Total $600 ($570 DHD4 + $30 MDA) for fixed establishment restaurant/bar/tavern/school; Class E (limited/ice cream/coffee/take-out) $315. 2026 schedule approved 2/17/2026. DHD4 covers Alpena, Cheboygan, Montmorency, Presque Isle
Class F Mobile Food Service $300 total ($270 + $30 MDA); Class K STFU $224 for-profit total ($180 + $44) / $141 non-profit, plus $90 per inspection
Fees/payment and forms are on the department site; application steps vary by concept — see the checklist below.
Comparison uses the lowest published annual restaurant-permit figure in each county; confirm your exact tier with the department.
U.S. Census 2023 population; County Business Patterns 2022 (NAICS 722).
Plus building, fire, and business-license fees that vary locally — use the cost calculators and the checklist below to budget the full stack.
Health-department plan review looks for specific, code-compliant fixtures. Compare spec-filtered options, then confirm counts and sizes with your local requirements. See the full list in what equipment a commercial kitchen requires.
Permit costs and rules change at the county line — compare Alpena County with its neighbors.
This is a typical sequence — confirm the exact sequence with your authority having jurisdiction.