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Local permits & fees

Crawford County, WI Food Facility Permits & Fees

Restaurants and food trucks.

Wisconsin DATCP, Division of Food and Recreational Safety · department site →
Fees change often — always confirm the current amount with the department before you budget.

Confirm the authority for your exact address. Some cities run their own health division, and building, planning, fire, sewer/grease and business-license approvals are separate even when Wisconsin DATCP, Division of Food and Recreational Safety issues the health permit. Wisconsin sets food-establishment fees at the state level through Wisconsin DATCP, Division of Food and Recreational Safety, EXCEPT in counties/cities that run their own health department (which set their own fees). Confirm which applies to your exact address.

About 42 food & drinking establishments operate here, serving a population of about 15,944. (U.S. Census 2023 estimate; County Business Patterns 2022, NAICS 722)

Last verified: 2026-08-18 — we re-confirmed the serving authority, its contact, and that the fees below match the current published schedule. Fee schedules may carry an earlier effective date (shown per fee); local ordinances & amendments aren’t individually reviewed, so confirm current rules with the authority having jurisdiction.See something out of date? Report an update →

Restaurant / food-facility permit

Food establishment permit / license (state-set)
  • {'
  • note'
  • : '
  • State (DATCP) annual license fee for a Retail Food Establishment
  • Serving Meals
  • Tiered by operational complexity.'
  • , '
  • prepackaged'
  • : 105, '
  • simple'
  • : 230, '
  • moderate'
  • : 330, '
  • complex'
  • : 540, '
  • unit'
  • : '
  • USD/year'
  • }

Set at the state level by Wisconsin DATCP, Division of Food and Recreational Safety; a single statewide fee schedule for counties without their own health department; Effective Fee schedule form F-fd-101 Rev; 02/2022 (amounts current as of the DATCP fee schedule PDF observed 2026-08-21); fees last restructured under the 2020 ATCP 75 revision

Plan review — check locally

  • {'
  • note'
  • : "
  • DATCP calls this the '
  • Pre-Inspection Fee'
  • (charged for a new establishment / pre-opening review)
  • Tiered to match the license level."
  • , '
  • prepackaged'
  • : 130, '
  • simple'
  • : 320, '
  • moderate'
  • : 470, '
  • complex'
  • : 770, '
  • unit'
  • : '
  • USD (one-time, new establishment)'
  • }

Reach the department

OfficeCrawford County Health & Human Services, 225 N Beaumont Road, Suite 306, Prairie du Chien, WI 53821

Inspection grading

How inspection results are scored/posted here is pending verification — ask the department.

Food truck / mobile permit

Mobile food establishment (state-set)
{'note':
  • "
  • Mobile retail food establishments serving meals pay the same tiered license fees as fixed establishments
  • each mobile tier also carries the same pre-inspection fee
  • A '
  • Mobile Base
  • No Food Prep'
  • base unit is $45. Transient (special-event) serving-meals fees are lower: Prepackaged $45, Non-TCS $75, TCS $170."
  • , '
  • prepackaged'
  • : 105, '
  • simple'
  • : 230, '
  • moderate'
  • : 330, '
  • complex'
  • : 540, '
  • mobile_base_no_food_prep'
  • : 45, '
  • unit'
  • : '
  • USD/year'
  • }

State-set mobile-food fee; confirm commissary and local requirements

How to apply

See the department site above.

Fees/payment and forms are on the department site; application steps vary by concept — see the checklist below.

Local food-service market

About 42 food & drinking establishments serve ~15,944 residents in Crawford County — one per ~380 residents, denser than the Wisconsin average (one per ~430).

U.S. Census 2023 population; County Business Patterns 2022 (NAICS 722).

Equipment your Crawford County plan review will check

Health-department plan review looks for specific, code-compliant fixtures. Compare spec-filtered options, then confirm counts and sizes with your local requirements. See the full list in what equipment a commercial kitchen requires.

Nearby counties

Permit costs and rules change at the county line — compare Crawford County with its neighbors.

How to open: typical permitting sequence

This is a typical sequence — confirm the exact sequence with your authority having jurisdiction.

  1. Confirm whether Crawford County or another local jurisdiction (city/district) handles your exact address.
  2. Confirm zoning and permitted use.
  3. Prepare your menu and scaled plans.
  4. Include an equipment schedule with ANSI/NSF spec sheets.
  5. Submit water-heater and hood documentation.
  6. Pay plan-review fees.
  7. Respond to plan-check corrections.
  8. Obtain Environmental Health plan approval.
  9. Obtain building, plumbing, mechanical and fire approvals.
  10. Schedule rough-plumbing, pre-final and final health inspections.
  11. Pay the operating-permit / application fees.
  12. Receive approval before storing or preparing food.

Frequently asked questions

How much is a food permit in Crawford County?

{'note': 'State (DATCP) annual license fee for a Retail Food Establishment; Serving Meals; Tiered by operational complexity.', 'prepackaged': 105, 'simple': 230, 'moderate': 330, 'complex': 540, 'unit': 'USD/year'} These are annual health-permit fees, usually tiered by seating or size; confirm your exact category with the department.

Is plan review required in Crawford County?

Plan review may apply; check locally with the department. Typical fees: {'note': "DATCP calls this the 'Pre-Inspection Fee' (charged for a new establishment / pre-opening review); Tiered to match the license level.", 'prepackaged': 130, 'simple': 320, 'moderate': 470, 'complex': 770, 'unit': 'USD (one-time, new establishment)'}

Do I need a commissary for a food truck in Crawford County?

In most cases, yes — most mobile units must operate from an approved commissary; confirm exemptions with the department. State-set mobile-food fee; confirm commissary and local requirements

Who issues food permits in Crawford County?

Food permits here are issued by Wisconsin DATCP, Division of Food and Recreational Safety. See the department site for current details.

Are city building and fire approvals separate?

Yes — building, plumbing, mechanical and fire approvals are always separate from the health permit and are often handled by different offices.
Sources: datcp.wi.gov · datcp.wi.gov · datcp.wi.gov · observed 2026-08-21
Published by Resultex Media Group LLC · Independent & vendor-neutral · Educational only, not legal or engineering advice · Last verified September 2026