Local municipal health departments (Massachusetts) · department site →
Fees change often — always confirm the current amount with the department before you budget.
Confirm the authority for your exact address. Some cities run their own health division, and building, planning, fire, sewer/grease and business-license approvals are separate even when Local municipal health departments (Massachusetts) issues the health permit. Massachusetts food establishments are permitted by the LOCAL board of health in each city or town under 105 CMR 590; permit fees are set per municipality — there is no county-wide fee. Contact your city/town board of health.
About 357 food & drinking establishments operate here, serving a population of about 162,502. (U.S. Census 2023 estimate; County Business Patterns 2022, NAICS 722)
Last verified: 2026-08-21 — we re-confirmed the serving authority, its contact, and that the fees below match the current published schedule. Fee schedules may carry an earlier effective date (shown per fee); local ordinances & amendments aren’t individually reviewed, so confirm current rules with the authority having jurisdiction.See something out of date? Report an update →
Massachusetts food establishments are permitted by the LOCAL board of health in each city or town under 105 CMR 590; permit fees are set per municipality; there is no county-wide fee; Contact your city/town board of health
Fees/payment and forms are on the department site; application steps vary by concept — see the checklist below.
Local food-service market
About 357 food & drinking establishments serve ~162,502 residents in Hampshire County — one per ~455 residents, sparser than the Massachusetts average (one per ~447).
U.S. Census 2023 population; County Business Patterns 2022 (NAICS 722).
Equipment your Hampshire County plan review will check
Health-department plan review looks for specific, code-compliant fixtures. Compare spec-filtered options, then confirm counts and sizes with your local requirements. See the full list in what equipment a commercial kitchen requires.
Published by Resultex Media Group LLC · Independent & vendor-neutral · Educational only, not legal or engineering advice · Last verified September 2026