Local permits & fees

Jasper County, IN Food Facility Permits & Fees

Restaurants and food trucks.

Jasper County Health Department · department site →

Fees change often — always confirm the current amount with the department before you budget.

Jasper County food-facility health permits run about $200 annually. Confirm the exact amount with Jasper County Health Department before you budget.

Confirm the authority for your exact address. Some cities run their own health division, and building, planning, fire, sewer/grease and business-license approvals are separate even when Jasper County Health Department issues the health permit.

About 55 food & drinking establishments operate here, serving a population of about 33,535. (U.S. Census 2023 estimate; County Business Patterns 2022, NAICS 722)

Last verified: 2026-08-18 — we re-confirmed the serving authority, its contact, and that the fees below match the current published schedule. Fee schedules may carry an earlier effective date (shown per fee); local ordinances & amendments aren’t individually reviewed, so confirm current rules with the authority having jurisdiction.See something out of date? Report an update →

Restaurant / food-facility permit

Annual Food Permit

$200

Rensselaer, IN; Seasonal (6 months) $80; $100 late fee after Jan 1; pre-operational rescheduling fee $35

Plan review — required

Fee not published online.

Reach the department

Phone219-866-4917

Emailnancy.bailey@co.jasper.in.us

Office105 W Kellner St Rensselaer, IN 47978

Websitewww.in.gov →

Inspection grading

How inspection results are scored/posted here is pending verification — ask the department.

Food truck / mobile permit

Mobile Food

Fee not published online — contact the department.

No separate mobile fee published; temporary food permit is $35 per event (1-14 days)

How to apply

See the department site above.

Fees/payment and forms are on the department site; application steps vary by concept — see the checklist below.

How Jasper County’s permit cost compares

At about $200/year, Jasper County’s restaurant health permit is above the Indiana median ($100) and above the U.S. median ($125) — higher than about 77% of U.S. counties.

Ranked 59th-lowest of 63 Indiana counties by permit cost.

Comparison uses the lowest published annual restaurant-permit figure in each county; confirm your exact tier with the department.

Local food-service market

About 55 food & drinking establishments serve ~33,535 residents in Jasper County — one per ~610 residents, sparser than the Indiana average (one per ~577).

U.S. Census 2023 population; County Business Patterns 2022 (NAICS 722).

Budget the permit stack

Start with ~$200 annual health permit.

Plus building, fire, and business-license fees that vary locally — use the cost calculators and the checklist below to budget the full stack.

Equipment your Jasper County plan review will check

Health-department plan review looks for specific, code-compliant fixtures. Compare spec-filtered options, then confirm counts and sizes with your local requirements. See the full list in what equipment a commercial kitchen requires.

Compartment sinks

3-bay wash / rinse / sanitize — sized to your menu

Hand sinks

required in prep, cook & warewashing areas

Grease traps / interceptors

sized by drainage fixture units

Reach-in refrigeration

cold-holding at 41°F or below

Work tables & surfaces

NSF-listed, non-absorbent

Hoods & ventilation

over cooking equipment; make-up air

Dishwashers

high-temp or chemical sanitizing

Nearby counties

Permit costs and rules change at the county line — compare Jasper County with its neighbors.

Benton County, IN

Restaurant permit: See page

Lake County, IN

Restaurant permit: $150

LaPorte County, IN

Restaurant permit: See page

Newton County, IN

Restaurant permit: See page

Porter County, IN

Restaurant permit: $150

Pulaski County, IN

Restaurant permit: $75

Starke County, IN

Restaurant permit: See page

White County, IN

Restaurant permit: See page

How to open: typical permitting sequence

This is a typical sequence — confirm the exact sequence with your authority having jurisdiction.

Confirm whether Jasper County or another local jurisdiction (city/district) handles your exact address.
Confirm zoning and permitted use.
Prepare your menu and scaled plans.
Include an equipment schedule with ANSI/NSF spec sheets.
Submit water-heater and hood documentation.
Pay plan-review fees.
Respond to plan-check corrections.
Obtain Environmental Health plan approval.
Obtain building, plumbing, mechanical and fire approvals.
Schedule rough-plumbing, pre-final and final health inspections.
Pay the operating-permit / application fees.
Receive approval before storing or preparing food.

Frequently asked questions

How much is a food permit in Jasper County?

$200 These are annual health-permit fees, usually tiered by seating or size; confirm your exact category with the department.

Is plan review required in Jasper County?

Yes — plan review is required before you build or remodel a food facility.

Do I need a commissary for a food truck in Jasper County?

In most cases, yes — most mobile units must operate from an approved commissary; confirm exemptions with the department. No separate mobile fee published; temporary food permit is $35 per event (1-14 days)

Who issues food permits in Jasper County?

Food permits here are issued by Jasper County Health Department. See the department site for current details.

Are city building and fire approvals separate?

Yes — building, plumbing, mechanical and fire approvals are always separate from the health permit and are often handled by different offices.

Indiana statewide rules

Who licenses you, reciprocity, and the state regime.

What equipment you need

Build a tailored equipment checklist for your concept.

Permits & plan review, explained

The stack of approvals before you open.

Sources: www.in.gov · www.in.gov · observed 2026-08-21