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Local permits & fees

Latah County, ID Food Facility Permits & Fees

Restaurants and food trucks.

Public Health – Idaho North Central District · department site →
Fees change often — always confirm the current amount with the department before you budget.

Latah County food-facility health permits run about $200–$250 annually, depending on size or sales volume. Plan review runs about $100. Confirm the exact amount with Public Health – Idaho North Central District before you budget.

Confirm the authority for your exact address. Some cities run their own health division, and building, planning, fire, sewer/grease and business-license approvals are separate even when Public Health – Idaho North Central District issues the health permit. Idaho licenses food establishments through regional public health districts; this fee is set by Public Health – Idaho North Central District.

About 111 food & drinking establishments operate here, serving a population of about 41,301. (U.S. Census 2023 estimate; County Business Patterns 2022, NAICS 722)

Last verified: 2026-08-18 — we re-confirmed the serving authority, its contact, and that the fees below match the current published schedule. Fee schedules may carry an earlier effective date (shown per fee); local ordinances & amendments aren’t individually reviewed, so confirm current rules with the authority having jurisdiction.See something out of date? Report an update →

Restaurant / food-facility permit

Food Establishment License
  • $200 (food establishment)
  • $250 (food establishment with more than 2 permits on 1 premise)

Licensed by Public Health; Idaho North Central District; fee set at the district level; Environmental Health fee schedule effective January 1, 2026

Plan review — required

$100 (plan review with pre-operational inspection)

Reach the department

Office333 E Palouse River Drive, Moscow, ID 83843

Inspection grading

How inspection results are scored/posted here is pending verification — ask the department.

Food truck / mobile permit

Mobile Food Establishment
  • $80 (intermittent/mobile without a commissary)
  • $100 (mobile with a commissary)
  • $80 each additional mobile (same owner &
  • commissary)

Mobile/food-truck licensing handled by Public Health; Idaho North Central District at the district level

How to apply

See the department site above.

Fees/payment and forms are on the department site; application steps vary by concept — see the checklist below.

How Latah County’s permit cost compares

At about $200/year, Latah County’s restaurant health permit is about the Idaho median ($200) and above the U.S. median ($125) — higher than about 77% of U.S. counties.
Ranked 24th-lowest of 36 Idaho counties by permit cost.

Comparison uses the lowest published annual restaurant-permit figure in each county; confirm your exact tier with the department.

Local food-service market

About 111 food & drinking establishments serve ~41,301 residents in Latah County — one per ~372 residents, denser than the Idaho average (one per ~472).

U.S. Census 2023 population; County Business Patterns 2022 (NAICS 722).

Budget the permit stack

Start with ~$200 annual health permit + $100 plan review.

Plus building, fire, and business-license fees that vary locally — use the cost calculators and the checklist below to budget the full stack.

Equipment your Latah County plan review will check

Health-department plan review looks for specific, code-compliant fixtures. Compare spec-filtered options, then confirm counts and sizes with your local requirements. See the full list in what equipment a commercial kitchen requires.

Nearby counties

Permit costs and rules change at the county line — compare Latah County with its neighbors.

How to open: typical permitting sequence

This is a typical sequence — confirm the exact sequence with your authority having jurisdiction.

  1. Confirm whether Latah County or another local jurisdiction (city/district) handles your exact address.
  2. Confirm zoning and permitted use.
  3. Prepare your menu and scaled plans.
  4. Include an equipment schedule with ANSI/NSF spec sheets.
  5. Submit water-heater and hood documentation.
  6. Pay plan-review fees.
  7. Respond to plan-check corrections.
  8. Obtain Environmental Health plan approval.
  9. Obtain building, plumbing, mechanical and fire approvals.
  10. Schedule rough-plumbing, pre-final and final health inspections.
  11. Pay the operating-permit / application fees.
  12. Receive approval before storing or preparing food.

Frequently asked questions

How much is a food permit in Latah County?

$200 (food establishment); $250 (food establishment with more than 2 permits on 1 premise) These are annual health-permit fees, usually tiered by seating or size; confirm your exact category with the department.

Is plan review required in Latah County?

Yes — plan review is required before you build or remodel a food facility. Typical fees: $100 (plan review with pre-operational inspection)

Do I need a commissary for a food truck in Latah County?

In most cases, yes — most mobile units must operate from an approved commissary; confirm exemptions with the department. Mobile/food-truck licensing handled by Public Health; Idaho North Central District at the district level

Who issues food permits in Latah County?

Food permits here are issued by Public Health – Idaho North Central District. See the department site for current details.

Are city building and fire approvals separate?

Yes — building, plumbing, mechanical and fire approvals are always separate from the health permit and are often handled by different offices.
Sources: idahopublichealth.com · idahopublichealth.com · observed 2026-08-21
Published by Resultex Media Group LLC · Independent & vendor-neutral · Educational only, not legal or engineering advice · Last verified September 2026