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Local permits & fees

Morrow County, OH Food Facility Permits & Fees

Restaurants and food trucks.

Morrow County Health District · department site →
Fees change often — always confirm the current amount with the department before you budget.

Morrow County food-facility health permits run about $28–$1,680.14 annually, depending on size or sales volume. Confirm the exact amount with Morrow County Health District before you budget.

Confirm the authority for your exact address. Some cities run their own health division, and building, planning, fire, sewer/grease and business-license approvals are separate even when Morrow County Health District issues the health permit.

About 26 food & drinking establishments operate here, serving a population of about 35,595. (U.S. Census 2023 estimate; County Business Patterns 2022, NAICS 722)

Last verified: 2026-08-18 — we re-confirmed the serving authority, its contact, and that the fees below match the current published schedule. Fee schedules may carry an earlier effective date (shown per fee); local ordinances & amendments aren’t individually reviewed, so confirm current rules with the authority having jurisdiction.See something out of date? Report an update →

Restaurant / food-facility permit

Food Service Operation License
  • FSO/RFE (<
  • 25,000 sq ft), total incl
  • $28 state fee: Risk I $296.96, II $334.06, III $635.33, IV $804.52. (>
  • =25,000 sq ft): I $427.56, II $449.82, III $1,585.16, IV $1,680.14

2026 EH fee schedule effective 01/01/26. Phone 419-947-1545

Plan review — required

Fee not published online.

Reach the department

Office619 W. Marion Road, Mt. Gilead, OH 43338

Inspection grading

How inspection results are scored/posted here is pending verification — ask the department.

Food truck / mobile permit

Mobile RFE/FSO License
High Risk $184.32, Low Risk $106.16

Temporary RFE/FSO $113.76 per event

How to apply

See the department site above.

Fees/payment and forms are on the department site; application steps vary by concept — see the checklist below.

How Morrow County’s permit cost compares

At about $28/year, Morrow County’s restaurant health permit is about the Ohio median ($28) and below the U.S. median ($125) — higher than about 3% of U.S. counties.
Ranked 26th-lowest of 54 Ohio counties by permit cost.

Comparison uses the lowest published annual restaurant-permit figure in each county; confirm your exact tier with the department.

Local food-service market

About 26 food & drinking establishments serve ~35,595 residents in Morrow County — one per ~1,369 residents, sparser than the Ohio average (one per ~574).

U.S. Census 2023 population; County Business Patterns 2022 (NAICS 722).

Budget the permit stack

Start with ~$28 annual health permit.

Plus building, fire, and business-license fees that vary locally — use the cost calculators and the checklist below to budget the full stack.

Equipment your Morrow County plan review will check

Health-department plan review looks for specific, code-compliant fixtures. Compare spec-filtered options, then confirm counts and sizes with your local requirements. See the full list in what equipment a commercial kitchen requires.

Nearby counties

Permit costs and rules change at the county line — compare Morrow County with its neighbors.

How to open: typical permitting sequence

This is a typical sequence — confirm the exact sequence with your authority having jurisdiction.

  1. Confirm whether Morrow County or another local jurisdiction (city/district) handles your exact address.
  2. Confirm zoning and permitted use.
  3. Prepare your menu and scaled plans.
  4. Include an equipment schedule with ANSI/NSF spec sheets.
  5. Submit water-heater and hood documentation.
  6. Pay plan-review fees.
  7. Respond to plan-check corrections.
  8. Obtain Environmental Health plan approval.
  9. Obtain building, plumbing, mechanical and fire approvals.
  10. Schedule rough-plumbing, pre-final and final health inspections.
  11. Pay the operating-permit / application fees.
  12. Receive approval before storing or preparing food.

Frequently asked questions

How much is a food permit in Morrow County?

FSO/RFE (<25,000 sq ft), total incl; $28 state fee: Risk I $296.96, II $334.06, III $635.33, IV $804.52. (>=25,000 sq ft): I $427.56, II $449.82, III $1,585.16, IV $1,680.14 These are annual health-permit fees, usually tiered by seating or size; confirm your exact category with the department.

Is plan review required in Morrow County?

Yes — plan review is required before you build or remodel a food facility.

Do I need a commissary for a food truck in Morrow County?

In most cases, yes — most mobile units must operate from an approved commissary; confirm exemptions with the department. Temporary RFE/FSO $113.76 per event

Who issues food permits in Morrow County?

Food permits here are issued by Morrow County Health District. See the department site for current details.

Are city building and fire approvals separate?

Yes — building, plumbing, mechanical and fire approvals are always separate from the health permit and are often handled by different offices.
Sources: www.morrowcountyhealth.org · www.morrowcountyhealth.org · observed 2026-08-21
Published by Resultex Media Group LLC · Independent & vendor-neutral · Educational only, not legal or engineering advice · Last verified September 2026