Bureau, Putnam & Marshall County Health Department · department site →
Fees change often — always confirm the current amount with the department before you budget.
Bureau County food-facility health permits run about $150–$350 annually, depending on size or sales volume. Plan review runs about $75–$300. Confirm the exact amount with Bureau, Putnam & Marshall County Health Department before you budget.
Confirm the authority for your exact address. Some cities run their own health division, and building, planning, fire, sewer/grease and business-license approvals are separate even when Bureau, Putnam & Marshall County Health Department issues the health permit.
About 72 food & drinking establishments operate here, serving a population of about 32,729. (U.S. Census 2023 estimate; County Business Patterns 2022, NAICS 722)
Last verified: 2026-08-18 — we re-confirmed the serving authority, its contact, and that the fees below match the current published schedule. Fee schedules may carry an earlier effective date (shown per fee); local ordinances & amendments aren’t individually reviewed, so confirm current rules with the authority having jurisdiction.See something out of date? Report an update →
Restaurant / food-facility permit
Annual Food License (Food Establishment)
Category I $350 / Category II $250 / Category III $150
Annual fee by risk category; Late renewal $100 (Jan 1-15), $250 (Jan 16-31), then referral to State's Attorney
How inspection results are scored/posted here is pending verification — ask the department.
Food truck / mobile permit
Mobile Food Unit / Temporary Food Permit
$55 (temporary, 3-14 consecutive days one location)
Temporary food establishment license $55. Mobile food units permitted; a separate mobile fee is not itemized on the Bureau County fee schedule
How to apply
See the department site above.
Fees/payment and forms are on the department site; application steps vary by concept — see the checklist below.
How Bureau County’s permit cost compares
At about $150/year, Bureau County’s restaurant health permit is above the Illinois median ($125) and above the U.S. median ($125) — higher than about 66% of U.S. counties.
Ranked 38th-lowest of 62 Illinois counties by permit cost.
Comparison uses the lowest published annual restaurant-permit figure in each county; confirm your exact tier with the department.
Local food-service market
About 72 food & drinking establishments serve ~32,729 residents in Bureau County — one per ~455 residents, denser than the Illinois average (one per ~483).
U.S. Census 2023 population; County Business Patterns 2022 (NAICS 722).
Budget the permit stack
Start with ~$150 annual health permit + $75 plan review.
Plus building, fire, and business-license fees that vary locally — use the cost calculators and the checklist below to budget the full stack.
Equipment your Bureau County plan review will check
Health-department plan review looks for specific, code-compliant fixtures. Compare spec-filtered options, then confirm counts and sizes with your local requirements. See the full list in what equipment a commercial kitchen requires.
This is a typical sequence — confirm the exact sequence with your authority having jurisdiction.
Confirm whether Bureau County or another local jurisdiction (city/district) handles your exact address.
Confirm zoning and permitted use.
Prepare your menu and scaled plans.
Include an equipment schedule with ANSI/NSF spec sheets.
Submit water-heater and hood documentation.
Pay plan-review fees.
Respond to plan-check corrections.
Obtain Environmental Health plan approval.
Obtain building, plumbing, mechanical and fire approvals.
Schedule rough-plumbing, pre-final and final health inspections.
Pay the operating-permit / application fees.
Receive approval before storing or preparing food.
Frequently asked questions
How much is a food permit in Bureau County?
Category I $350 / Category II $250 / Category III $150 These are annual health-permit fees, usually tiered by seating or size; confirm your exact category with the department.
Is plan review required in Bureau County?
Yes — plan review is required before you build or remodel a food facility. Typical fees: $300 (new establishment incl; plan review); Remodel $200; Change of licensee $250; On-site consult w/o plan review $75
Do I need a commissary for a food truck in Bureau County?
In most cases, yes — most mobile units must operate from an approved commissary; confirm exemptions with the department. Temporary food establishment license $55. Mobile food units permitted; a separate mobile fee is not itemized on the Bureau County fee schedule
Who issues food permits in Bureau County?
Food permits here are issued by Bureau, Putnam & Marshall County Health Department. See the department site for current details.
Are city building and fire approvals separate?
Yes — building, plumbing, mechanical and fire approvals are always separate from the health permit and are often handled by different offices.
Published by Resultex Media Group LLC · Independent & vendor-neutral · Educational only, not legal or engineering advice · Last verified September 2026